TURKISH CUİSİNE
Turkish
cuisine is one of the oldest cuisine.It is rich cuisine, it has different kinds
of foods and drinks.At the same time,Turkish cuisine includes a lot of region cuisine.For
example Black Sea cuisine, Aegean cuisine, Southeastern cuisine etc.Turkish
cusinie has many delicious food.Soups,meat dishes,vegetable dishes, pastries,desserts etc.
Firstly breakfast is very important meal for
Turks. Especially , “Sunday Breakfast” is
precious for Turk families.People like rich tables. Turkish breakfast includes
cheese,olives,eggs,cucumbers,tomatoes,jam,honey.These are served with Turkish
tea.
Other important
meal is diner.Especially in winter,
usually starts with a soup.
The most popular
soups are ezogelin,mercimek and
tarhana.
Turkish people like a meat dishes.The most delicous foods
are k
Turkish
cusinies has a lot of diffrenet kinds of vegetables.The most popular vegetable
dishes are dolma and sarma.
Turkish
desserts are very rich.Turkish cuisine is famous with baklava.The other
delicious desserts are şöbiyet, künefe,kadayif etc.
Finally,Turkish
coffee is very important culturally in Turkey. The other
drinks are ayran,şalgam,salep,çay etc.
Turkish
people like drinking.
